I took a picture of this cake, but haven't uploaded it yet - so maybe later.
*Update: I made it with an egg instead of vinegar, and it was better and not so crumbly. I have changed the recipe and also uploaded a picture.*
Oat Raisin Bundt Cake (Gluten-free, Dairy-free, Corn-free)
Adapted from Madhuram's Eggless Cooking.